Loggers

Pressure and temperature loggers

Pressure is one of the mostly monitored physical values industrial applications today (in particular in the beverage and food industry. These loggers can save the development of temperature and pressure. The results can be read by infra red or radio frequence. The software makes it possible to make a graphical analysis.

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  • Industry Beverages, Food Industry, Pharmacy, Packaging Industry
  • Employment Measuring & Recording
  • Measurement Categories Temperature
  • Objects Beverages & Food
  • Specifics Measuring & recording during transport & storage
  • System Yes
  • Automation Level Fully Automatic Machine
  • Compact, robust build
  • Simple graphic evaluation
  • Documentation of temperature  processes
  • Self-sufficient functioning
  • Food grade materials
  • Data export to MS Office™
  • Data transfer: via radio waves
  • Geometry: cylindric
  • Diameter:  30mm
  • Height:      12mm
  • Weight: 24g
  • Housing: stainless steel/epoxyd
  • Data memory: ca.1800 measuring values
  • User-Memory: min. 64 characters
  • Battery life: typical 4 years depending on measuring rate, mode and temperature
  • Temperature range: -30...+85°C
  • Storage: at –25...+25°C (to safe the battery life time)
  • Temperature resolution: 0.5K
  • Temperature accuracy (without calibration):
    • 1K (0...+70°C)
    • 2K (-10...+85°C)
    • 4K (-30...+85°C)
  • Thermal time coefficient: ca. 9min (in air) ca. 2min (in water)
  • Data storage: start date & time programmable
  • Measuring interval: 1...255min (programmable)
  • Industry
    Beverages and food industry